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Japan Journal of Food Engineering
Japan Journal of Food Engineering
Q4
Japan Society for Food Engineering — Japan (Asiatic Region)
Active in Scopus
journal
0.139
SJR
18
H-Index
0.30
CiteScore
14
Total Dokumen
10
Sitasi 3 Tahun
30.1
Ref/Dokumen
#26,280
Rank Global
38
Dokumen 3 Tahun
Identitas
ISSN Print
1345-7942
Cakupan Tahun
2000-2025
Scopus Source ID
17700156710
Bidang Subjek
Agricultural and Biological Sciences
Engineering
Kategori
Food Science
Industrial and Manufacturing Engineering
Tautan
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Lihat di Scimago
Japan Journal of Food Engineering — Q4 SJR 0.139 | ScopusLens Publiora
