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International Journal of Food Science and Technology
International Journal of Food Science and Technology
Q1
Oxford University Press — United Kingdom (Western Europe)
Open Access
Active in Scopus
journal
0.671
SJR
134
H-Index
3.64
CiteScore
340
Total Dokumen
8,668
Sitasi 3 Tahun
54.1
Ref/Dokumen
#8,673
Rank Global
2,252
Dokumen 3 Tahun
Identitas
ISSN Print
0950-5423
ISSN Electronic
1365-2621
Cakupan Tahun
1966-2026
Scopus Source ID
20115
Bidang Subjek
Agricultural and Biological Sciences
Engineering
Kategori
Industrial and Manufacturing Engineering
Food Science
Tautan
Website Jurnal
Lihat di Scopus
Lihat di Scimago
International Journal of Food Science and Technology — Q1 SJR 0.671 | ScopusLens Publiora