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Food Science and Human Wellness
Food Science and Human Wellness
Q1
Tsinghua University Press — China (Asiatic Region)
Open Access
Active in Scopus
journal
1.394
SJR
76
H-Index
7.67
CiteScore
340
Total Dokumen
5,965
Sitasi 3 Tahun
64.8
Ref/Dokumen
#2,781
Rank Global
702
Dokumen 3 Tahun
Identitas
ISSN Print
2213-4530
Cakupan Tahun
2012-2025
Scopus Source ID
21100906935
Bidang Subjek
Agricultural and Biological Sciences
Kategori
Food Science
Tautan
Website Jurnal
Lihat di Scopus
Lihat di Scimago
Food Science and Human Wellness — Q1 SJR 1.394 | ScopusLens Publiora
