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Food Hydrocolloids for Health
Food Hydrocolloids for Health
Q1
Elsevier B.V. — Netherlands (Western Europe)
Open Access
Active in Scopus
journal
0.942
SJR
28
H-Index
5.82
CiteScore
64
Total Dokumen
942
Sitasi 3 Tahun
64.4
Ref/Dokumen
#5,401
Rank Global
139
Dokumen 3 Tahun
Identitas
ISSN Print
2667-0259
Cakupan Tahun
2021-2026
Scopus Source ID
21101092738
Bidang Subjek
Agricultural and Biological Sciences
Medicine
Nursing
Pharmacology, Toxicology and Pharmaceutics
Kategori
Food Science
Pharmaceutical Science
Gastroenterology
Nutrition and Dietetics
Tautan
Website Jurnal
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Food Hydrocolloids for Health — Q1 SJR 0.942 | ScopusLens Publiora